Salón del Cacao y Chocolate

Cacao Biodiversity Origin Center

Since 2010, organizations of producers, manufacturers, entrepreneurs and exporters of cocoa and derivatives with the aim of raising the quality, productivity and exportable supply of Peruvian cocoa and positioning it in the national and international markets carried out, with the support of the Public and Private Sector and International Cooperation, the "Hall of cocoa and chocolate".

BUSINESS ROUNDTABLE

Exhibitors will be able to meet potential buyers, exporters, and invited investors, generating business and strategic relationships in the medium and long term... Read More

MASTER CONFERENCES

Master lectures given by domestic and international experts on topics such as market and projections, trends, global cocoa and ... Read More

CHOCO - DEMO

Master classes for the preparation of chocolate-based products, provided by national and international experts invited... Read More

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PURPOSE OF THE HALL

Bringing the culture of cocoa and chocolate to the general public about its benefits

ORGANIZING COMMITTEE:

Ministerio de Agricultura y Riego
Comisión Nacional para el Desarrollo y Vida sin Drogas
Ministerio de Comercio Exterior y Turismo
Comisión de Promoción del Perú para la Exportación y el Turismo
Asociación Peruana de Productores de Cacao
Agencia de los Estados Unidos para el Desarrollo Internacional
TechnoServe
Alianza Cacao Peru
Programa de las Naciones Unidas
Ministerio de Producción
Ministerio de Relaciones Exteriores

SPONSORS:

Bélgica Contigo